Dining

We are what we eat!

We pride ourselves on providing the best seasonal, locally sourced fresh food always with an eye for value for money. We have a great range of vegetarian and healthy options too!

Our head chef James Richmond as Head Chef has been improving the quality of the food day by day. James has been in the industry for over 20 years and has served the late Princess Margaret and celebrities such as Alan Shearer and many more.

We offer a comprehensive menu with pub classics and some contemporary dishes. We are also very proud to use produce from local suppliers such as getting freshly laid eggs from Norman, our neighbour across the fence...you can’t get any fresher than that.

We have a daily specials board where the chef can surprise you with some new delicious dishes to temp your tastes. Check out what’s on today.

Sundays are all about our fabulous roasts with all the trimmings.